Sorrento

Sorrento is an Italian restaurant and bar on The Quay in St Peter Port, Guernsey, with a style inspired by the Amalfi Coast and the relaxed character of Italian dining. The setting combines a coastal sense of place with a lively atmosphere, making it suited to casual meals, social drinks and occasions centred on shared food.

The kitchen brings traditional family recipes together with contemporary touches. Fresh local ingredients, aromatic herbs and lemons shape the restaurant’s approach, while handmade pasta forms an important part of its Italian offering. The menu includes familiar Italian signatures alongside plant-based choices and options for younger diners, giving the restaurant a broad appeal across different occasions.

Sorrento’s food is supported by a wine selection that gives particular attention to regional Italian producers, alongside wines from other parts of the world. The bar and dining room provide space for a relaxed drink as well as a full meal, with the atmosphere described as friendly and vibrant rather than formal.

The restaurant caters for several styles of visit, from lunch and early evening dining to later meals and afternoon bites. Set menus, a party menu and seasonal dining options add flexibility for groups and celebrations, while the children’s and vegan menus make it practical for mixed parties. The menu structure also allows diners to choose between a more traditional Italian meal and a modern interpretation of familiar dishes.

Located on The Quay, Sorrento offers a central St Peter Port base for Italian food, wine and drinks. Its combination of handmade pasta, family-style recipes, locally sourced ingredients and Italian regional wines gives the restaurant a clear identity, with the Amalfi Coast providing the main influence behind its presentation and character.