Nineteen Bar & Grill
Guernsey
At a glance
Nineteen Bar & Grill is located at Golf19 within St Pierre Park Hotel, Spa and Golf resort. The venue combines a bar and grill format with views across the surrounding parkland, creating a setting centred on food, drink and the resort grounds.
The menu structure covers several parts of the day. Breakfast is included among the available dining options, alongside lunch and dinner menus. A separate Sunday offering gives the venue a further format for end-of-week dining, while drinks are presented as their own part of the menu selection. This range allows Nineteen to serve different types of visits, from a morning meal to a daytime stop or an evening dinner.
Nineteen also lists a weekend breakfast and a weekday breakfast, giving breakfast its own place within the venue’s offering. The menu information includes sections for Birds & Burgers and a range menu, while seasonal and event-related menus add variety to the overall programme. These categories show a broad bar-and-grill approach rather than a single narrowly defined style of cooking.
The setting is a central part of the Nineteen experience. Golf19 sits within the grounds of St Pierre Park, with panoramic parkland views providing the backdrop to meals and drinks. The combination of a hotel, spa and golf resort location and a dedicated bar-and-grill venue gives Nineteen a clear connection to the wider resort environment.
As a venue in Guernsey, Nineteen suits guests looking for food or drinks in a parkland setting, with menu options that extend from breakfast through to dinner. The bar element also makes drinks a distinct part of the visit, rather than simply an addition to a meal. Events are included within the venue’s offering, adding another reason to check the current arrangements before planning a visit.
Nineteen Bar & Grill is open seven days a week. Online booking is available, which provides a practical way to arrange a table before arrival. For details such as dietary requirements, group arrangements and seating options, guests should contact the venue directly when making plans.
