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The Farmhouse Hotel
Surrounded by lawns, trees and flowers gardens, The Farmhouse has an idyllic setting and a great location to enjoy all that the wonderful island of Guernsey has to offer.
The Farmhouse hotel has been in the Nussbaumer family for three generations providing the best food and hospitality to visitors and locals alike, gaining a reputation as one of Guernsey and the Channel Islands best hotels and restaurants’.
Built in the 15th Century, The Farmhouse Hotel has recently been totally renovated, combining modern luxury with traditional farmhouse architecture. Oak beams, Guernsey granite and stone floors merge beautifully with soft comfortable furnishings ensuring The Farmhouse provides the ultimate in comfort, luxury and hospitality.
They look forward to welcoming you to The Farmhouse where they pride themselves on their warm, friendly service delivered in a way where you, their guests, are always at the centre of what they do.
Food is at the heart of what we do here at The Farmhouse. We serve simple, modern European cuisine with the occasional dish from further afield featuring on the menu. What they all share is the best, most fresh, ingredients. In fact it’s not unheard of to have our fresh Sea Bass, Pollock or Mackerel delivered to the door from a local Cobo Bay fisherman hours, not days, after its been caught. Our new herb and vegetable garden will ensure that “fresh” and “local” are words that remain at the heart of The Farmhouse cooking.
Route des Bas Courtils, St-Saviours, GY79YFView Larger Map